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According to the USDA Food Patterns, which of the following foods is NOT a food that is considered to have empty Calories?
Competitive Advantage
The edge that gives organizations a more beneficial position than their competitors and allows them to generate more profits and retain more customers.
Inimitability
The quality of being impossible to copy or imitate, often contributing to a competitive advantage.
Organizational Behavior
studies how individuals and groups interact within a company and how these interactions affect the organization's functioning.
MacroEconomics
The branch of economics that studies the behavior and performance of an economy as a whole, focusing on broad phenomena like inflation, national income, and unemployment.
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