What Is the IUPAC Name for the Expected Final Product

question 95

Multiple Choice

What is the IUPAC name for the expected final product of the transformation below?

• A) 5-Decyne
• B) 3-Hexyne
• C) 1-Octyne
• D) 3-Octyne
• E) 5-Octyne

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Definitions:

Amylase Activity

pertains to the process by which the enzyme amylase breaks down starches into simpler sugars, primarily in the digestive system.

Maltose

A sugar made from two glucose molecules bonded together, commonly produced during the digestion of starch.

Salivary Amylase

An enzyme found in saliva that begins the process of breaking down starches into sugars during digestion.

Hydrochloric Acid

A strong, corrosive acid that is a solution of hydrogen chloride (HCl) in water, used industrially and in digestion in the stomach.