With Reference to the Job Characteristics Model, Which of the Following

question 87

Multiple Choice

With reference to the job characteristics model, which of the following defines skill variety?

• A) the degree to which a job requires completion of a whole and identifiable piece of work
• B) the degree to which work activities generate direct and clear information about performance
• C) the degree to which a job provides the worker freedom in scheduling and procedure
• D) the degree to which a job has an impact on the lives or work of other people
• E) the degree to which a job requires a variety of different activities tapping different abilities

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Definitions:

Lactose

A type of sugar found in milk and dairy products, composed of glucose and galactose units.

E. Coli

Escherichia coli, a rod-shaped bacterium that is commonly found in the intestines of warm-blooded organisms and can be either harmless or pathogenic.

Lac Repressor

A protein that binds to the lac operon and inhibits the metabolism of lactose in bacteria.

RNA Polymerase

An enzyme responsible for synthesizing RNA molecules from DNA templates, playing a crucial role in gene expression and regulation.