Examlex
When a vegetable oil is partially hydrogenated, how is its structure altered and how is its melting point affected?
Lipid Bilayer
The lipid bilayer is a fundamental structure forming cell membranes, composed of two layers of phospholipids, which serves as a barrier to protect cellular contents.
Integral Proteins
Integral proteins are embedded within the cell membrane and are involved in various functions, including signaling, transport, and structural support.
Amphipathic
A molecule having both hydrophilic (water-loving) and hydrophobic (water-repelling) parts.
Phospholipids
A class of lipids that are a major component of all cell membranes, consisting of two fatty acids, a phosphate group, and a glycerol molecule.
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