Three Broad Categories of Definitions of Quality Are

question 69

Multiple Choice

Three broad categories of definitions of quality are:

• A) product quality, service quality, and organizational quality.
• B) user based, manufacturing based, and product based.
• C) internal, external, and prevention.
• D) low-cost, response, and differentiation.
• E) Pareto, Shewhart, and Deming.

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Definitions:

Acidity

Acidity is a measure of the concentration of hydrogen ions in a solution, determining its pH level and indicating how acidic or alkaline the solution is.

2,3-Bisphosphoglycerate (BPG)

A compound in red blood cells that regulates the oxygen-binding capacity of hemoglobin.

Oxygen Saturation

A measure of the amount of oxygen bound to hemoglobin in the blood, indicating how well oxygen is being transported to body parts.

2,3-Bisphosphoglycerate (BPG)

A compound in red blood cells that reduces the affinity of hemoglobin for oxygen, thus facilitating oxygen release to tissues.