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Explain an organizational design based on geography and list some potential negative consequences of this design.
Approaches
Methods or strategies used in dealing with complex issues or problems.
Food Deserts
Areas with limited access to affordable and nutritious food, often characterized by a lack of grocery stores within convenient traveling distance.
Health
A state of complete physical, mental, and social well-being, and not merely the absence of disease or infirmity.
Cultural Competence
The ability to understand, appreciate, and interact effectively with people from cultures or belief systems different from one's own.
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