Examlex
Movie attendance began a sharp decline in the 1940s mostly because of television.
Food
Nutritious substances consumed by organisms for growth, repair, and maintenance of vital functions.
Fatty Acids
Long hydrocarbon chains that are a major component of lipids, serving as energy sources and structural elements in cell membranes.
Monoglycerides
Molecules made of one fatty acid attached to a glycerol backbone, important as emulsifiers in food production.
Small Intestine
A part of the gastrointestinal tract where most of the digestion and absorption of nutrients occurs.
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