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Briefly describe a management by objectives program.
Apple
A fruit produced by the apple tree, known scientifically as Malus domestica, widely cultivated for its sweet taste and nutritional benefits.
Carpel
Ovule-bearing unit that is a part of a pistil.
Endosperm
The tissue produced inside the seeds of most flowering plants around the time of fertilization, providing nutrition to the developing embryo.
Nourishment
The provision of the necessary food and nutrients to support life, growth, and health in an organism.
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