To Reduce or Eliminate Disease-/Spoilage-Causing Organisms,food Is Often Subjected to

question 5

Multiple Choice

To reduce or eliminate disease-/spoilage-causing organisms,food is often subjected to

• A)heat.
• B)chemical additives.
• C)radiation.
• D)cold.
• E)All of the choices are correct.

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Definitions:

Fixed Manufacturing Overhead

The set costs associated with manufacturing a product that do not vary with the level of production, such as rent or salaries.

Raw Materials Inventory

This is the stock of basic materials waiting to be processed into finished goods.

Raw Materials Used

The basic materials and components required in the production process of goods.

Work in Process

Work in Process represents partially completed goods that are still in the production process at the end of a reporting period.