Which of the Following Is a Common Feature of the Plant

question 170

Multiple Choice

Which of the following is a common feature of the plant sterols?

• A) They raise LDL and lower HDL.
• B) They inhibit absorption of dietary cholesterol.
• C) They inhibit absorption of "bad" cholesterol.
• D) They enhance absorption of omega-3 fatty acids.

Identify the efficiency criteria for firms in perfect competition in terms of productive and allocative efficiency.

Understand the concept and implications of confounding variables in research.

Recognize the importance of internal validity and the factors that contribute to it.

Identify appropriate experimental designs to control for various biases.