TABLE 11-11
a Student Team in a Business Statistics Course

question 8

Short Answer

TABLE 11-11
A student team in a business statistics course designed an experiment to investigate whether the brand of bubblegum used affected the size of bubbles they could blow. To reduce the person-to-person variability, the students decided to use a randomized block design using themselves as blocks. Four brands of bubblegum were tested. A student chewed two pieces of a brand of gum and then blew a bubble, attempting to make it as big as possible. Another student measured the diameter of the bubble at its biggest point. The following table gives the diameters of the bubbles (in inches) for the 16 observations.
$$\begin{array}{l}\text { Brand of Bubblegum }\\\begin{array} { l c c c c } \hline \text { Student } & \text { A } & \text { B } & \text { C } & \text { D } \\\hline \text { Kyle } & 8.75 & 9.50 & 8.50 & 11.50 \\\text { Sarah } & 9.50 & 4.00 & 8.50 & 11.00 \\\text { Leigh } & 9.25 & 5.50 & 7.50 & 7.50 \\\text { Isaac } & 9.50 & 8.50 & 7.50 & 7.50 \\\hline\end{array}\end{array}$$
-Referring to Table 11-11, what is the value of the F test statistic for testing the block effects?

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Definitions:

Marketplace

A space or system in which commercial transactions are conducted, especially the buying and selling of goods and services.

Process Reengineering

The fundamental rethinking and redesign of business processes to achieve dramatic improvements in critical measures of performance.

Competitive Advantage

The attribute that allows an organization to outperform its competitors, leading to greater sales or margins and/or retaining more customers.

Mass Production

A manufacturing process characterized by the high-volume production of standardized goods using assembly line techniques.