The Manager Is Responsible for Ensuring Key Regulations Are Followed

question 1

Multiple Choice

The manager is responsible for ensuring key regulations are followed, including:

• A) Foods must be received from approved sources.
• B) Foods must be kept at room temperature.
• C) Multi-use equipment must be cleaned once a week.
• D) All employees must rinse their hands.

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Definitions:

Law of Conservation

A principle stating that mass in an isolated system is neither created nor destroyed by chemical reactions or physical transformations.

Energy

The capacity to do work or produce change, existing in forms such as heat, kinetic energy, potential energy, and electrical energy.

Calorimeter

An apparatus used for measuring the amount of heat involved in chemical reactions or physical changes as well as heat capacity.

Calorimeter

A calorimeter is a device used in the measurement of the heat of chemical reactions or physical changes, as well as heat capacity.