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McDonaldization Is the Process by Which the Principles of a Fast-Food

question 53

True/False

McDonaldization is the process by which the principles of a fast-food restaurant come to dominate societal sectors.


Definitions:

Bread

A staple food made primarily from flour, water, and yeast or another leavening agent, baked into a variety of forms.

Surplus

An excess amount of a commodity, product, or resource beyond what is needed or utilized.

Substitute Product

An alternative product that serves the same purpose or meets the same need as another.

Apple Juice

A beverage made by pressing and extracting the liquid from apples.

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