The Identification and Labeling of an Actual Nutrition Occurrence

question 13

Multiple Choice

The identification and labeling of an actual nutrition occurrence.risk of an occurrence.or potential for developing a nutrition problem is referred to as the nutrition

• A) diagnosis.
• B) assessment.
• C) plan.
• D) intervention.

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Definitions:

Poorest 1 Percent

The segment of a population that holds the least wealth and financial resources, often highlighting issues of economic inequality.

Gender Role Expectations

The societal norms dictating the behaviors, interests, and responsibilities appropriated to individuals based on their perceived gender.

Biological Factors

Elements influenced by genetics and physiological processes that affect an individual’s behavior, development, and health.

Gender Inequality

The unequal treatment or perceptions of individuals based on their gender, resulting in disparities in areas such as political representation, employment, education, and health.