The Most Influential Factor in a Person's Selection of Food

question 37

Multiple Choice

The most influential factor in a person's selection of food is the sense of

• A) sight.
• B) taste.
• C) hearing.
• D) odor.
• E) touch.

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Definitions:

Charles Tilly

A prominent scholar in the fields of sociology and political science, known for his work on social movements and contentious politics.

France

A country in Western Europe known for its rich history, cultural heritage, contributions to art, philosophy, science, and its influence on global politics, economy, and culture.

Lynching

Extrajudicial killings by a group intending to punish an alleged transgressor or to intimidate a community.

Brym and Lie

Refers to the authors of a popular textbook on sociology, offering insights into various aspects of social behavior, culture, and institutions.