Matching Definition Choices

question 49

Multiple Choice

Matching
Definition choices:
-parboil

• A)to add a liquid to the surface of roasting meat to preserve the moistness of the meat
• B)to dip briefly into boiling water
• C)any compound that enhances the flavor already found naturally in a food
• D)a substance that adds a new flavor to food
• E)to boil but only partially cook a food

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Definitions:

Hypertension

A chronic medical condition where the blood pressure in the arteries is persistently elevated, which can lead to significant health issues over time if not managed.

Classification

The process of organizing or categorizing things based on shared qualities or characteristics.

Fevers

A temporary increase in the body's temperature, often due to an infection or illness, serving as a common immune response to fight off foreign invaders.

Celsius

A scale for temperature measurement where water freezes at 0 degrees and boils at 100 degrees, used globally except in the United States.