Which of the Following Statements About Using Vegetable Oil in Cakes

question 49

Multiple Choice

Which of the following statements about using vegetable oil in cakes is false?

• A) Except for tea breads and commercial cake mixes, vegetable oils are generally not used because they tend to result in a decreased volume and harsh crumb.
• B) During creaming, air bubbles are as easily incorporated into oil as they are in butter.
• C) Oil coats flour proteins, thus reducing gluten formation and leaving more moisture in the batter.
• D) Olive oil contains natural emulsifiers that make cakes more tender and moist.

Grasp the impact of prematurity, low birth weight, and their management techniques, including kangaroo care.

Understand the prevalence and risks associated with low birth weight and premature infants.

Recognize the importance of sensory experiences and states of arousal for newborns.

Identify strategies and interventions to support the development of low-birth-weight and preterm infants.

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