A Researcher Is Looking at the Relationship Between Gender and Fast-Food

question 4

Multiple Choice

A researcher is looking at the relationship between gender and fast-food consumption amongst undergraduate students in Birmingham.With a sample of 200 students,45 females eat fast-food regularly,whereas 55 don't; and 48 males drink regularly,whereas 52 don't.Inputting the data into SPSS,a chi-square statistic of χ² = 45 and probability value of .63 are reported.It is possible to conclude that?

• A)Males tend to eat fast-food regularly,and females do not
• B)There is a significant relationship between gender and whether a respondent eats fast-food regularly or not.
• C)There is no significant relationship between gender and whether a respondent eats fast-food regularly or not.
• D)Females eat significantly more than males.

Recognize the impact and responsibilities of individuals and businesses in the context of environmental sustainability.

Comprehend the role of green chemistry in transitioning to sustainable practices.

Identify strategies for businesses to adopt in response to the shift toward sustainable enterprise.

Acquire knowledge on regulations and directives affecting environmental responsibilities.

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Definitions:

Management Function

The organizational task of planning, organizing, leading, and controlling resources to achieve specific goals efficiently and effectively.

Managerial Success

The degree to which a manager achieves desired outcomes and objectives through effective leadership and resource management.

Critical Skills

Essential abilities or competencies necessary for effective performance in a particular job, field, or activity.

Levels Of Analysis

Different perspectives from which a topic can be examined, including individual, group, organizational, national, or international dimensions.