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Which of the Following Is the Most Important Part of Preparing

question 1

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Which of the following is the most important part of preparing for a presentation?


Definitions:

Calorie

A unit for measuring the heat value of food.

Heat Value

The amount of heat produced by the complete combustion of a given substance, often measured in Joules per kilogram (J/kg) or British Thermal Units (BTU).

Food

any nutritious substance that people or animals eat or drink to maintain life and growth.

Infirmity

Illness, disease.

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