All of the Following Are Features of the Process of Nutrient

question 36

Multiple Choice

All of the following are features of the process of nutrient enrichment of flours EXCEPT

• A)it includes products such as pastas.
• B)fiber levels are similar to those in the whole grains.
• C)it is required of all refined grain products that cross state lines.
• D)thiamin and riboflavin are added in amounts exceeding their levels in the whole grain.