Examlex
What three types of media are typically used by restaurateurs, although these types of information sources are used by fewer than 1 out of 5 adults?
Cognitive appraisal
The process of interpreting and evaluating an event or situation that leads to an emotional response.
Relaxation
A state of reduced tension, stress, and mental and physical calm.
Medical etiology
The study or understanding of the causes or origins of diseases.
Biopsychosocial etiology
A framework that explains illness and disorders as the outcome of a combination of biological, psychological, and social factors.
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