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TABLE 8-7
After an extensive advertising campaign, the manager of a company wants to estimate the proportion of potential customers that recognize a new product. She samples 120 potential consumers and finds that 54 recognize this product. She uses this sample information to obtain a 95% confidence interval that goes from 0.36 to 0.54.
-Referring to Table 8-7, the parameter of interest to the manager is the proportion of potential customers in this sample that recognize the new product.
Pancreas
An endocrine gland, located below the stomach, that produces digestive juices and hormones.
Islet Cells
The part of the pancreas that produces glucagon and insulin.
Glucagon
A hormone produced by the pancreas that increases blood glucose levels, acting as a counterbalance to insulin.
Insulin
A hormone produced by the pancreas that regulates blood sugar levels by facilitating the uptake of glucose into tissues for energy.
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