Examlex
List five classifications of restaurants and briefly describe each
Combined Margin
A financial metric that combines various profit margins (e.g., gross, operating, net) to give a comprehensive overview of a company's profitability.
Net Operating Income
The total profit of a company after operating expenses are subtracted from total revenue, but before deducting taxes and interest.
Margin
The difference between the sales price of a product and its cost of production, often expressed as a percentage of the sales price.
Turnover
The rate at which inventory or assets are sold or replaced in a given period, or the rate employees leave and are replaced in a company.
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