The Single Most Important Measure to Prevent the Spread of Staphylococci

question 3

Multiple Choice

The single most important measure to prevent the spread of staphylococci in a food service operation is to teach and monitor proper:

• A) use of hair restraints
• B) handwashing
• C) temperature taking
• D) thawing techniques

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Definitions:

Carver's Model

A governance model created by John Carver that emphasizes the board's responsibility for the organization's purpose, direction, and overall policy.

Sarbanes-Oxley Act

United States federal law enacted in 2002 to protect investors from fraudulent accounting activities by corporations, including stringent record-keeping requirements.

Chief Executive Officer

The highest-ranking executive in a company or organization, responsible for making major corporate decisions, managing overall operations, and acting as the main point of communication between the board of directors and corporate operations.

Electing Board Members

The process by which individuals are chosen or voted into a board of directors, typically by shareholders or members of the organization, to serve and make decisions on its behalf.