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α-D-Glucopyranose
An isomer of glucose that has the pyranose (six-membered ring) form with the hydroxyl group on the first carbon in the alpha configuration.
Sucrose
A disaccharide composed of glucose and fructose, commonly known as table sugar.
Methyl β-D-Glucopyranoside
A chemical compound derived from glucose where a methyl group replaces the hydroxyl group at the anomeric carbon.
Aldaric Acid
A type of sugar acid derived from aldoses by oxidation of both the aldehyde group and the primary alcohol group to carboxylic acids.
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