Examlex
In Table 2W3, the 3 represents a root operation that limits or prevents motion of a body region.
Intercropping
The agricultural practice of growing two or more crops in proximity to promote mutual benefits such as pest control and improved productivity.
Second Green Revolution
An agricultural movement aimed at improving food security and sustainability through advances in technology, genetic modification of crops, and farming practices.
High-Yield Varieties
Plants bred specifically to produce more food per acre compared to traditional varieties.
Global Food Production
The total output of food commodities produced worldwide, encompassing agriculture, aquaculture, and livestock sectors.
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