Which of the Following Factors Indicates That Bread Is Properly

question 21

Multiple Choice

Which of the following factors indicates that bread is properly baked?

• A) The internal dough temperature reaches 190ºF to 210ºF.
• B) Tapping the bottom of the loaf produces a hollow sound.
• C) The loaf has a uniform, deep-brown color.
• D) All of the above

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Definitions:

Slope

The rate at which a line or curve inclines or declines, indicating the steepness.

Preferences

The subjective tastes and desires that guide consumers in making their choice among various goods and services.

Incomplete

Characterizing something as not fully finished, lacking some parts, or not comprehensive.

Transitive

A relation is described as transitive if, whenever it relates some A to B and B to C, it also relates A to C.