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The early research on LMX theory was called
Muscles
Tissues in the body that have the ability to contract, allowing movement of parts of the body.
Glycogen
A polysaccharide that serves as the primary form of energy storage in animals and fungi.
Monounsaturated Fats
Healthy fats found in olive oil, avocados, and some nuts, known for their ability to improve cholesterol levels and decrease heart disease risk.
Polyunsaturated Fats
Fats containing more than one unsaturated carbon bond in the molecule, found in foods like fish, nuts, and vegetable oils, beneficial for heart health.
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