Examlex
Instructions: Please define the following key terms.Show Who? What? Where? When? Why Important?
-hierarchy
Parenteral Nutrition
A method of feeding that bypasses the gastrointestinal tract, delivering nutrients directly into the bloodstream through an intravenous line.
Hypoglycemia
A condition characterized by an abnormally low level of blood sugar (glucose), which can lead to symptoms such as dizziness, confusion, and, in severe cases, loss of consciousness.
Pharmacy
A field of science and practice in which the preparation, dispensing, and review of drugs, as well as additional clinical services, are studied and applied.
Nutritional Assessment
An evaluation of dietary intake, lifestyle, and body composition to determine if an individual's nutritional needs are being met.
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