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TABLE 14-9
The manufacturer of canned food constructed control charts and analyzed several quality characteristics. One characteristic of interest is the weight of the filled cans. The lower specification limit for weight is 2.95 pounds. The table below provides the range and mean of the weights of five cans tested every fifteen minutes during a day's production.
-Referring to Table 14-9, an chart is to be used for the weight. The center line of this chart is located at ________.
Contract
A legally binding agreement between two or more parties that is enforceable by law.
Risk of Loss
Risk of loss refers to the legal and financial responsibility for the damage, destruction, or loss of property, often determined by the terms of a contract.
Merchant
An individual or company engaged in the wholesale or retail sale of goods, services, or commodities for profit.
Carrier
In telecommunications, an entity that provides services for transmitting data and communications; in transportation, a company responsible for transporting goods or passengers.
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