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Table 18-1 -Refer to Table 18-1

question 73

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Table 18-1  Number of  Workers  Output  Marginal Product  of Labor  Value of Margina1  Product of Labor  Wage  Marginal Profit 001100$1000$500$500280$800$500360$500$1004280$500520\begin{array} { | c | c | c | c | c | c | } \hline \begin{array} { c } \text { Number of } \\\text { Workers }\end{array} & \text { Output } & \begin{array} { c } \text { Marginal Product } \\\text { of Labor }\end{array} & \begin{array} { c } \text { Value of Margina1 } \\\text { Product of Labor }\end{array} & \text { Wage } & \text { Marginal Profit } \\\hline 0 & 0 & & & & \\\hline 1 & 100 & & \$ 1000 & \$ 500 & \$ 500 \\\hline 2 & & 80 & \$ 800 & \$ 500 & \\\hline 3 & & 60 & & \$ 500 & \$ 100 \\\hline 4 & 280 & & & \$ 500 & \\\hline 5 & & 20 & & & \\\hline\end{array}  Number of  Workers  Output  Marginal Product of  Labour  Value of Marginal  Product of Labour  Wage  Marginal Profit 0012525$125$40$8524520$100$40$6036015$75$40$3547010$50$40$105755$25$40$15\begin{array}{|l|l|l|l|l|l|}\hline\begin{array}{l}\text { Number of } \\\text { Workers }\end{array} & \text { Output } & \begin{array}{l}\text { Marginal Product of } \\\text { Labour }\end{array} & \begin{array}{l}\text { Value of Marginal } \\\text { Product of Labour }\end{array}&\text { Wage }&\text { Marginal Profit } \\\hline &0&0\\\hline 1 & 25 & 25 & \$ 125 & \$ 40 & \$ 85 \\\hline 2 & 45 & 20 & \$ 100 & \$ 40 & \$ 60 \\\hline 3 & 60 & 15 & \$ 75 & \$ 40 & \$ 35 \\\hline 4 & 70 & 10 & \$ 50 & \$ 40 & \$ 10 \\\hline 5 & 75 & 5 & \$ 25 & \$ 40 & -\$ 15 \\\hline\end{array}
-Refer to Table 18-1.What is the fourth worker's contribution to total revenue?


Definitions:

Inhibitory

Characteristic of a substance or process that decreases the activity or efficiency of a neuron or an enzyme, typically reducing or stopping certain signals or reactions.

Neurotransmitters

Chemicals in the brain that transmit signals across a synapse from one neuron to another, playing key roles in the regulation of bodily functions and emotions.

Choline

An essential nutrient required for many bodily functions, particularly the synthesis of neurotransmitters and cell membrane components.

Egg Yolk

The yellow part of an egg, rich in nutrients and fats, which nourishes the developing embryo.

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