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Selectively Fermented Ingredients That Result in Specific Changes in the Composition

question 11

Multiple Choice

Selectively fermented ingredients that result in specific changes in the composition or activity of the gastrointestinal microbiota and confer benefits upon the host are called


Definitions:

Quality

A measure of excellence or a state of being free from defects, deficiencies, and significant variations, brought about through strict and consistent adherence to measurable and verifiable standards.

Tone

The attitude or mood conveyed by an author in their writing, which can influence how the message is perceived by the reader.

Press Release

An official statement issued to the media and other stakeholders to announce significant information or news regarding an organization.

Report

A structured document or presentation that provides information or analysis on a specific topic, often resulting from research or investigation.

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