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To determine the critical values in the chi-squared distribution table,you need to know the:
Laxative Use
The consumption or usage of substances that loosen stools and increase bowel movements to alleviate constipation.
Dietary Fiber
Indigestible parts of plant foods that aid in maintaining a healthy digestive system, contributing to bowel regularity and health.
Activity Level
A measure of the physical and sometimes psychological engagement in actions or tasks, often assessed in health, fitness, and rehabilitation contexts to determine functional capacity or improve wellbeing.
Orthopedic Surgical Procedure
Surgery related to the correction of deformities or rehabilitation of the musculoskeletal system, which includes bones, joints, ligaments, tendons, and muscles.
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