It Is Easy to Substitute Other Ingredients to Mimic the Unique

question 60

True/False

It is easy to substitute other ingredients to mimic the unique properties that fats impart to foods.

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Definitions:

Traditional Academicians

Scholars or educators primarily involved in theoretical or classical studies, often within a university setting.

Hands-On Philosophy

An approach that emphasizes direct involvement and active participation in tasks or projects.

Entrepreneurial Revolution

A significant shift towards entrepreneurship and innovation, transforming traditional industries and creating new economic opportunities.

Competitiveness

The ability of a company or a nation to offer products and services that meet the quality standards of the local and global markets at prices that are competitive.