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Each cell can have at most three validation rules.
Standard Variances
Differences between planned or standard costs and actual costs in budgeting and accounting, used to monitor and control operational performance.
Principle of Exceptions
The principle of exceptions is a management concept focusing on identifying and dealing with cases that deviate from the normal operation or standards, thus streamlining processes and oversight.
Standard Costs
Predetermined costs for manufacturing or acquiring products, used as a benchmark to compare with actual production costs for budgeting and performance evaluation.
Actual Costs
Refers to the genuine expenses incurred in the production, acquisition, or delivery of products and services.
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