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Determine Whether Each Is an Active or a Passive Prevention

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Determine whether each is an active or a passive prevention program.
-Restaurant sanitation inspections


Definitions:

Pesticides

Chemical substances used to kill or control pests including insects, weeds, and disease-causing organisms, in agricultural and residential settings.

Contact Insecticides

Chemical substances that kill insects upon direct contact.

Rodenticide

A chemical or agent used to kill rodents.

Fungicide

A chemical compound or biological organism used to kill or inhibit the growth of fungi and fungal spores.

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