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. ………….. is the first step of Research process
High-Fiber Foods
Foods that are rich in dietary fibers, beneficial for digestion and overall health, such as fruits, vegetables, and whole grains.
Low-Fat Foods
are dietary items that have been processed or prepared to contain a smaller amount of fat compared to their traditional or regular versions.
African Americans
A racial or ethnic group in the United States with ancestral origins in Africa, particularly sub-Saharan Africa, with a rich cultural heritage and history.
Health Problems
Conditions that disrupt normal bodily functions or structures, leading to symptoms, illness, or reduced quality of life.
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Q17: All surveys are essentially ……….<br>A)Narrative<br>B)Explanatory<br>C)Interdisciplinary<br>D)Communal
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