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________ Is the Degree to Which Consumers Find a New

question 63

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________ is the degree to which consumers find a new product or its use difficult to understand.


Definitions:

Nutritional Status

An assessment of the balance between nutrient intake and nutrient requirements, indicating the health and dietary well-being of an individual.

MyPlate

A visual guide created by the U.S. Department of Agriculture to help Americans understand the proportions of different food groups they should consume at each meal.

Nutrition Screening Initiative

A program designed to identify individuals at nutritional risk in order to provide timely and appropriate interventions.

Food Determinants

Factors that influence the choice, availability, and quality of food for consumers.

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