In 2012,all of Fast-Food Chains Expanded Their Hours of Operation,with

question 44

Multiple Choice

In 2012,all of fast-food chains expanded their hours of operation,with nearly 40% of all McDonald's restaurants being open 24 hours per day.This strategy was aimed at increasing sales because:

• A)it was estimated that nearly one-fifth of all employed Americans worked primarily in the evening contributing to the demand for fast-food in late hours.
• B)it was estimated that consumers who shop at night tend to be more price sensitive.
• C)it was believed that longer hours of operation would lead to greater brand loyalty.
• D)none of the above.

Recognize the digestive process, including the movement and breakdown of materials through the digestive system.

Understand the digestion and absorption process of different nutrients (carbohydrates, proteins, lipids).

Identify the role of various organs and structures in the digestive system.

Understand the importance of vitamins and minerals in bodily functions, including their role in disease prevention.

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