Examlex
Each unit of information in a database is called a(n) ________.
Salivary Amylase
An enzyme found in saliva that begins the process of starch digestion by breaking down complex carbohydrates into simpler sugars.
Maltose
A disaccharide sugar made of two glucose units, commonly produced during the digestion of starch.
Isomaltose
A disaccharide consisting of two glucose molecules linked together, often produced during the digestion of starch.
Secretin
Secretin is a hormone produced by the S cells of the duodenum that stimulates the pancreas to release bicarbonate-rich fluids, aiding in the neutralization of stomach acid in the small intestine.
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