Which of the Following Foods Is Not a Common Source

question 46

Multiple Choice

Which of the following foods is not a common source of food-borne pathogens?

• A)Potato salad
• B)Unpasteurized milk
• C)Egg custard
• D)White bread 

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Definitions:

Earliest Memories

The first events or experiences that a person can recall from early childhood.

Dexterity

Skill in performing tasks, especially with the hands, demonstrating fine motor skills and coordination.

Gripping

Refers to holding something tightly or securing an object with force to prevent movement or escape.

Prime Mover

In anatomy and kinesiology, refers to the main muscle responsible for generating a specific movement of the body during physical activity.