Which of the Following Contextual Variables Are LEAST Controllable by the Organization

question 2

Multiple Choice

Which of the following contextual variables are LEAST controllable by the organization?

• A)strategy
• B)internal labor market
• C)technology
• D)environment

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Definitions:

Nonprice Rationing

Methods of allocating goods and services without adjusting prices, often used in times of shortages, such as queuing or allocating based on need.

Queuing

The process or system by which people or items are arranged in a line awaiting their turn to be attended to or processed.

Ration Coupons

Tickets or coupons that entitle individuals to purchase a certain amount of a given product per month.

Rationing Coupons

Tickets or certificates that allow the holder to purchase a certain amount of a product or service, used especially in times of shortages to ensure equitable distribution.