The Caloric Values Found in Food Composition Tables Have Been

question 12

Multiple Choice

The caloric values found in food composition tables have been determined by:

• A) direct calorimetry.
• B) indirect calorimetry.
• C) laboratory observation.
• D) controlled reaction rates.

---

Definitions:

Countercultures

Groups in which the patterns of values and philosophies outwardly reject those of the organization or social system.

Subcultures

Groups exhibiting unique patterns of values and philosophies not consistent with the dominant culture of the larger organization or system.

Ethnic

Relating to a population subgroup with a common national or cultural tradition, often characterized by distinct language, culture, and sometimes physical characteristics.

Internal Adaptation

The process by which an organization or organism adjusts to changes within its internal environment.