The Process of Emulsification Is Important Because It Facilitates a Greater

question 68

True/False

The process of emulsification is important because it facilitates a greater contact area for the digestion of fat.

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Definitions:

Perceptual Constancy

The brain's ability to recognize that an object's characteristics (such as size, color, and shape) remain the same despite changes in the environment or perspective.

Phi Phenomenon

An optical illusion of perceiving continuous motion between separate objects viewed rapidly in succession.

Figure-ground Distinction

The perceptual separation of an object (the figure) from its surroundings (the ground), a fundamental process in visual organization.

Perceptual Constancy

The psychological feature that allows the brain to perceive objects as unchanging despite changes in sensory input, such as shifts in lighting, angle, or distance.