Cabbage and Broccoli Are Excellent Sources of Flavonoids,isoflavanoids,and Other Polyphenols

question 7

True/False

Cabbage and broccoli are excellent sources of flavonoids,isoflavanoids,and other polyphenols that act as antioxidants and estrogenic agonists and antagonists.

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Non-physical assets such as patents, copyrights, brand recognition, and goodwill that have value but are not physical objects.

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