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Food and Fluid Restrictions Preoperatively Can Result in the Surgical

question 29

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Food and fluid restrictions preoperatively can result in the surgical patient needing


Definitions:

Prevention Costs

Costs incurred to prevent faults or errors in products or services, typically including quality control and training expenses.

External Failure Costs

The costs incurred after defective units or services have been delivered to consumers.

Quantify Costs

The process of determining, measuring, and expressing the costs of goods or services in numerical terms.

Controlling Quality

The process of ensuring that products and services meet customer expectations and comply with standards.

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