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What are the three variables monitored in a quality control program?
Sub-Saharan Africa
A geographical area of the African continent that is situated south of the Sahara Desert.
Subsistence Agriculture
Farming practices aimed at producing only enough food to feed the farmer's family, with little to none left over for sale or trade.
Global Stratification
The differences in wealth, power, and prestige of different societies relative to their position in the international economy.
Economic Dependency
A situation where an individual, group, or nation relies on another for financial support or resources.
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