Suggest Why the Glycemic Index for Sucrose Is Only About

question 65

Multiple Choice

Suggest why the glycemic index for sucrose is only about 64 percent that of glucose.

• A)Glucose must first bind to sucrose before it is able to increase blood glucose levels.
• B)It is a dissacharide with only one glucose unit.
• C)Sucrose can not be readily absorbed by the blood.
• D)The glycemic index does not measure sucrose, only glucose.

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Definitions:

Standard Deviation

An analytical tool used to determine the level of variability or divergence among data values.

Appropriate Hypotheses

Hypotheses that are suitably formulated for statistical testing, including a null hypothesis and an alternative hypothesis in the context of an experiment or study.

Power Consumption

This refers to the amount of electrical energy used by devices over time, typically measured in kilowatt-hours (kWh).

Test Statistic

is a calculated value from sample data used to determine whether to reject the null hypothesis in hypothesis testing.