What Is the Purpose of Adding EDTA to Prepared Foods

question 21

Multiple Choice

What is the purpose of adding EDTA to prepared foods?

• A)to keep ions such as Ca²⁺ in solution so the foods look good
• B)to complex trace metal ions that catalyze decomposition reactions
• C)to complex iron (III)ions so they can catalyze protein decomposition on cooking
• D)to aid in browning of the surface during cooking
• E)to prevent dissolution of the container in the food when stored for long periods of time

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Definitions:

Sales Contract

A legal agreement between a buyer and a seller which outlines the terms and conditions of a sale of goods or services.

Damaged Goods

Items that are broken, defective, or impaired in such a way that they cannot perform their intended function.

Risk Of Loss

Refers to the accountability for the damage or loss of goods, typically determined by the terms of sale or agreement.

Seller

An individual or entity that offers a product or service for sale to a buyer.