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Consider the Work Sampling Information Below \quad \quad  Cycles Actual Time in Seconds) \text { Cycles Actual Time in Seconds) }

question 6

Essay

Consider the work sampling information below.
\quad \quad  Cycles Actual Time in Seconds) \text { Cycles Actual Time in Seconds) }
 Work  Task 123456 Q 253027312220 R 405235424738 S 606250556258\begin{array}{|c|c|c|c|c|c|c|}\hline \begin{array}{c}\text { Work } \\\text { Task }\end{array} & 1 & 2 & 3 & 4 & 5 & 6 \\\hline \text { Q } & 25 & 30 & 27 & 31 & 22 & 20 \\\hline \text { R } & 40 & 52 & 35 & 42 & 47 & 38 \\\hline \text { S } & 60 & 62 & 50 & 55 & 62 & 58\\\hline\end{array}
a. If the performance rating factor for Q = 0.80, R = 1.10 and S = 1.10 and the total allowance is 17%, determine the normal time for the job.
b. With the allowance of 17%, determine the output per hour.


Definitions:

Franchise Fee Accounting

The process of recognizing and managing the fees paid and received for the right to use a franchisor’s trademark and operational model in accounting books.

Initial Franchise Fee

The fee paid by a franchisee to the franchisor at the beginning of the franchise agreement for the right to use the franchisor's brand, system, and support.

Revenue

The cumulative revenue obtained from selling goods or services integral to a business's core functions.

Cost Recovery Method

A revenue recognition approach where no profit is recognized until all the costs of the goods sold have been recovered from revenues.

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